Reviews
Warranty and Features
Product Orientation
Healthy Benefits
The way we prepare, cook, and store foods have changed over time. We have tried various methods and materials to make life in the kitchen—and generally at home—safer and more convenient. Despite these innovations, we still seek out and remain loyal to what is hygienic and healthy.
Why Glass?
Studies conducted for the EPA in North Carolina in 2007 have shown that perfluorooctanoic acid (PFOA) affects the immune system, causes liver cancer, alter thyroid hormones and induces testicular and pancreatic cancer. Also known as C8 or perfluorooctanoate, PFOA is a synthetic chemical used in the emulsion process, particularly in the production of non-stick cookware. PFOA is also known as an endocrine disruptor for its potential “estrogenic” effect.
Traditional metal cookware also releases metal residues that pose risks to our family’s health, especially when exposed to reactive ingredients such as the Filipino favorite vinegar in our local dishes Adobo and Paksiw.
Healthy Diner's Online Store gathers users cookies and related data. Data generated is not shared with any other party. For more info, see our Privacy Policy.
